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MouCo Camembert Cheese and Strawberry Salad

MouCo Camembert Cheese and Strawberry Salad

This salad is a delicious and refreshing combination of flavors and textures. The arugula provides a peppery bite, the strawberries add sweetness, and the MouCo Camembert adds creaminess and richness. The balsamic vinegar dressing ties everything together and adds a touch of acidity.

Ingredients:

  • 1 bunch arugula
  • 1 pint strawberries, hulled and sliced
  • 1/2 cup crumbled MouCo Camembert cheese
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions:

  1. In a large bowl, combine the arugula, strawberries, and MouCo Camembert cheese.
  2. In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper.
  3. Drizzle the dressing over the salad and toss to coat.
  4. Serve immediately.

Tips:

  • For a more flavorful salad, use fresh arugula and strawberries.
  • You can also add other ingredients to your salad, such as walnuts, feta cheese, or grilled chicken.
  • Serve this salad for a light lunch or dinner. It is also a great option for a picnic or potluck.

Enjoy!

Here are some additional details about the dish:

  • The arugula should be fresh and crisp.
  • The strawberries should be ripe and juicy.
  • The MouCo Camembert cheese should be creamy and flavorful.
  • The balsamic vinegar should be aged and flavorful.
  • The olive oil should be extra virgin and flavorful.
  • The salt and pepper should be to taste.

I hope you enjoy this delicious salad!

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